a. Define and briefly describe the basic functions/biological processes involved. (Body #1)
b. Illustrate an understanding of how nutrition plays a role in health-related problems. (Body #2)
c. Discuss how the disease/syndrome could be prevented. (Body #3)
1. Use Google Scholar (https://scholar.google.com)
2. 3 References (minimum)
3. Must cite correctly (see https://owl.english.purdue.edu)
